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    9 light vinaigrettes that vary the pleasures and flavors

    9 light vinaigrettes that vary the pleasures and flavors

    Recipes of ultra light salad dressings to enhance your salads and dishes without taking too many calories. The recipes of Dr. Jean-Michel Cohen with, as a bonus, marinade recipes, tomato sauce …      Basic vinaigrettes  1 tablespoon of oil 2 tablespoons mustard 3 cs of water salt pepper -Mix everything. This vinaigrette can be […]

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    Confit duck salad and goat breaks

    CONFIT DUCK SALAD AND GOAT BREAKS

    How to make the confit duck salad and goat breaks , a great snack with a simple easy instructions but that personally I find very nice.. PREPARATION :10 minutes COOKING : 20 minutes TOTAL: 30 minutes PORTION (S) : 4 servings              INGREDIENTS Goat croutons: -1/2 baguette bread -goat cheese […]

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    Refreshing Lentil Salad

    Refreshing Lentil Salad

    “I tried to duplicate this light, refreshing salad that my Tunisian in-laws make. I put my own ‘twist’ on this with the addition of lemon zest. Using colorful vegetables makes for a light salad with a beautiful presentation. Garnish with sliced hard-boiled eggs and serve with crusty baguettes.” Ingredients 4 cups water salt 1 1/4 […]

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    Fluffy and Delicious Pancakes

    Fluffy and Delicious Pancakes

    Tall, fluffy pancakes are delicious served with butter, syrup, and whipped cream. These tasty pancakes taste like cake. Just go by your instinct and enjoy the baking. Yummy! Ingredients 3/4 cup milk 2 tablespoons white vinegar 1 cup all-purpose flour 2 tablespoons white sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt […]

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    Chicken Marsala Florentine

    Chicken Marsala Florentine

    “This is a gorgeous chicken dish with sun-dried tomatoes, spinach, and mushrooms. It is so wonderful when served with garlic mashed potatoes. It tastes fantastic!” Ingredients 4 boneless, skinless chicken breast halves 1/4 cup all-purpose flour salt and pepper to taste 1 tablespoon dried oregano 2 tablespoons olive oil 3/4 cup butter 3 cups sliced […]

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    Grain and Nut Whole Wheat Pancakes

    If you like Harvest Grain N’ Nut pancakes, I have the recipe for you. Nutty, moist and tasty pancakes! This is the BEST pancake recipe I’ve tried, and I’ve tried many… Ingredients 1 1/2 cups old-fashioned oatmeal 1 1/2 cups whole wheat flour 2 teaspoons baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 […]

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    Porkolt (Hungarian Stew) Made With Pork

    Porkolt (Hungarian Stew) Made With Pork

    A flavorful stew, Pörkölt is redolent with the fragrance of paprika and bell peppers. It has few ingredients, and is surprisingly easy to make. Save time by using boneless pork chops and cubing them after they are browned. There should be enough salt in the canned tomatoes to season the stew, but if not, add […]

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    homemade teriyaki sauce

    how to make homemade teriyaki sauce Wondering how to make homemade teriyaki sauce? It’s much easier than you think, and way healthier than the bottled kind. A great make ahead stir fry sauce!   Prep Time : 5 minutes Cook Time : 5 minutes Total Time : 10 minutes Servings :  6 Calories : 83 kcal Ingredients 1 cup water 6 tablespoons soy sauce 2 tablespoonscornstarch 3 tablespoons honey 2 tablespoons raw sugarOR […]

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    Maple peach barbecue sauce

    Rate this recipe  Prep Time: 15 minutes Total Time: 1 hour Author: Katie Webster Yield: 1 3/4 cups Serving Size: 3 tablespoons Calories per serving: 47 Fat per serving: 1 g Saturated fat per serving: 0 g Carbs per serving: 9 g Protein per serving: 0 g Fiber per serving: 1 g Sugar per serving: 8 g Sodium per serving: 254 mg Maple peach barbecue sauce, paleo friendly, […]

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    Lemon Dill Dressing

    ★★★★★ 5 from 3 reviews With bright, fresh flavor, this easy Lemon Dill Dressing is perfect with greens and veggies as well as chicken, fish and shrimp! Prep Time: 10 Total Time: 10 Yield: 8 Servings ingredients 3 tablespoon fresh lemon juice 3 tablespoon Dijon mustard 1 teaspoon honey 1 medium clove garlic, finely minced ½ teaspoon kosher salt ⅛ teaspoon freshly […]